
Food Service - Clerk
- Santa Barbara, CA
- Permanent
- Full-time
- Serves customers at the Food Service counter by listening to the request and obtaining the desired product.
- Answers the telephone and takes orders when necessary.
- Itemizes prices for counter goods.
- Proper use of slicer to cut weighable product required.
- Wraps and/or boxes and labels product.
- Makes sandwiches and prepares lunch and dinner specials.
- Set up advertising displays or arrange merchandise on the counter and tables to promote sales.
- Stocks and replenishes products, napkins, condiments, waxed paper, and any other items at the Food Service counter needed to provide excellent customer service.