Box Office, Front of House & Food and Beverage Managers
Goose Island Holiday Pop Ups
- Chicago, IL
- $17.00 per hour
- Temporary
- Full-time
Jack's Pumpkin Pop-Up is Back in Chicago!Open Call Interviews Start Now — Details Below
Location: 1265 W Le Moyne St, Chicago, IL 60642Important: This is an active production site — wear comfortable, casual clothing.
Festival Environment: 100% outdoors.Interview DetailsDates: Every Monday through Friday
Time: Drop by anytime between 10 a.m. and 3 p.m.
Format: Open call — no appointment needed
Bring: Your resume (we're hiring immediately!)
Process: On-the-spot 10–15 minute interviewsWe're hiring Box Office, Front of House, and Food and Beverage Managers to join our high-energy seasonal team.
Pay: $17.00/hourIf these roles aren't the right fit, or you know someone looking for fun full-time, part-time, or flexible work for extra income during the season, we're also hiring for:Bar LeadsBartendersBar BacksAxe ThrowingKitchenCarnival GamesFortune TellersSecurityWe Love Pop Ups operates other seasonal experiences through the end of the year. If you're a great fit, there may be opportunities to work at our other pop-ups:Oktoberfest (September – October)Frosty's Christmas Bar (November – December)Jack Frost Christmas Pop-Up (November – December)Relevant Experience (Bonus if you've had any of these)Previous box office, ticketing, or front-of-house experienceCustomer-facing roles in hospitality, entertainment, or eventsFamiliarity with food service or cash handlingKnowledge of theater, resort, or children's entertainment environmentsLifeguard or conflict management backgroundStrong communication and guest engagement skillsComfortable with public speaking and interacting with diverse groupsPOS Systems: Toast / SquareDuties — Box Office / Front of House / Food and Beverage ManagersSell tickets for various events and attractionsProvide excellent customer service to guests purchasing ticketsOperate cash registers and handle financial transactions accuratelyAssist guests with inquiries regarding events, seating, and ticket availabilityMaintain cleanliness and organization of the ticket sales areaUpsell additional services or packages to enhance the guest experienceSupport front-of-house operations and guest flow managementAssist with supervising staff and handling guest concerns (Food & Beverage Managers)RequirementsPrevious experience in a customer-facing role preferredFor Food & Beverage Managers: leadership, staff management, and scheduling experienceFor Box Office / Front of House: cash handling and POS experienceStrong communication and problem-solving skillsAbility to engage with guests effectivelyAbility to manage multiple tasks in a fast-paced settingExcellent hospitality and customer service mindsetComfortable working outdoors in a festival environmentAbility to remain calm under pressureJob Types: Temporary, SeasonalBenefits:
- Flexible schedule
- Chicago, IL 60642 (Preferred)