
Food and Beverage Floor Manager
- Rockaway Park, Queens, NY
- $65,000 per year
- Permanent
- Full-time
- Previous experience in a supervisory or floor management role within a hotel, resort, or upscale restaurant setting.
- Strong leadership skills with the ability to motivate and support a team in a fast-paced environment.
- Excellent communication and guest service abilities, with a hands-on approach to service.
- Solid understanding of food and beverage operations, including service flow, table management, and health & safety standards.
- Experience in staff training and scheduling, with a focus on consistency and service excellence.