Restaurant Kitchen Manager - Starting at $55,000 to $67,100 per year! The Kitchen Manager will oversee all phases of food procurement including ordering, receiving and inventory,…
Restaurant Service Manager - pays $50,000 to $58,000 Red Robin At Red Robin we’ve been serving up awesome American food and bottomless fun for over 50 years! Every day we striv…
Restaurant Asst. General Manager - Start at $55,000 to $67,000 per year + Bonus! Red Robin At Red Robin we’ve been serving up awesome American food and bottomless fun for over …
Front of House Team Members Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion for having fun! We …