Job Summary A Cook is responsible for preparing all food items based on standardized recipes for the Cafe Room Service Employee Cafeteria and Banquets while maintaining the highe…
Are you seeking a steady 40-hour weekly schedule with daytime-only hours? Do you have a passion for learning about different international cuisines on a daily and weekly basis? Wou…
Buffet - Cook III Valley View Casino & Hotel, 16300 Nyemii Pass Rd, Valley Center, California, United States of America Req #4006 Thursday, March 14, 2024 WHO WE ARE: Be a …
Job Description: This role prepares all food orders in a timely manner and in accordance with Harrah's standards and kitchen/outlets guide specifications. Will also maintain orga…
Job Description: JOIN A TEAM THAT GOES ALL-IN ON YOU Are you ready to join a team that embraces a Funner culture, blazes the trail, and commits to delivering Family-Style Servi…
Job Summary The Pastry Cook is responsible for planning prepping setting up and providing quality service in all areas of food production related to pastry baking dessert and oth…
Job Description What you will be doing Prepare all menu items following recipes and yield guides. Directs, trains, and monitors performance of Line Cooks. Maintains organizati…
Requisition ID 38487 Department Food Services Location Escondido, California Union CHEU Salary Range 15.50 - 22.37 Job Type Per Diem Shift Varies Hours …
Job Summary The Pastry Cook is responsible for planning prepping setting up and providing quality service in all areas of food production related to pastry baking dessert and oth…
Requisition ID 38174 Department Food Services Location Poway, California Union CHEU Salary Range 15.50 - 23.04 Job Type Per Diem Shift Varies Hours Per …