Summary: The Event Coordinator provides support and assistance for Event Managers in the planning and execution of events. Preparse event documentation for the customer and coord…
Summary: This is a highly visible and key supervisory role responsible for assisting the Banquet Manager in the successful ownership and operational execution of Banquet and Meet…
Summary: This position is responsible for assisting guests in the Bistro in an efficient and courteous manner. Effectively promotes the Bistro, takes orders, and prepares/deliver…
Summary: Act as temporary or interim Engineering Manager, as needed to fill vacant positions. Perform on a short term basis the job summary below.On a temporary or interim basis …
Summary: The Name and Face of all Culinary functions of the hotel responsible for creating, excitement, inspiration and direction for all F&B FOH and BOH associates and best in i…
Summary: The Breakfast Attendant prepares food, cleans and restocks the kitchen and Gatehouse, and serves food and beverage to guests in a timely fashion ensuring excellent guest…