
Maintenance & Ammonia Technician
- Green Bay, WI
- $34.23 per hour
- Permanent
- Full-time
- 6 pm - 6 am on a 2-2-3 schedule
- Ability and willingness to work overtime, any shift, including days, nights, weekends, and holidays
- Plant operation is 24 hours a day 7 days a week – When demand increases, hours and days can increase
- $34.23 per hour
- Additional $2.00 per hour for hours worked on 3rd shift.
- 120 hours of vacation annually and 11 paid company holidays
- Great paid time off benefits
- 401(k) - company match, annual company contribution and more
- Health Insurance that includes medical, dental, vision and life
- AND much more!
- Pizza Crust
- Creating high quality foods that are eaten EVERYDAY, NATIONWIDE
- Using TECHNOLOGY in an industry-leading facility
- Working with HIGH-LEVEL operators on EXPERIENCED teams that are looking to pass down their knowledge to workers WILLING TO LEARN and get paid doing it.
- CHALLENGING yourself to get the JOB DONE RIGHT and gain skills to take with you to your next opportunity.
- Perform preventive and corrective maintenance on mechanical, electrical, and ammonia refrigeration systems.
- Monitor and operate ammonia refrigeration equipment, ensuring compliance with PSM/RMP and safety standards.
- Repair and maintain production equipment and facilities during assigned production shift in order to meet budget levels in quality and quantity
- Maintain assigned paperwork
- Complete assigned tasks and special projects
- Promotes and exhibits strong Food Safety and Quality practices
- Promotes and exhibits strong sustainability practices
- Promotes and exhibits strong housekeeping practices
- Must report Safety, Food Safety, and Quality, Sustainability and Housekeeping problems to direct supervisor immediately
- Actively participate in teams and on projects to improve the metrics for given area of responsibility
- Assist Autonomous Maintenance process in plant
- Perform other duties as assigned
- Troubleshoot and resolve equipment malfunctions, minimizing downtime.
- Complete required documentation for maintenance activities and regulatory compliance.
- Support production by responding quickly to service calls and equipment failures.
- Participate in safety training and emergency response drills.
- Collaborate with other team members and departments to ensure operational efficiency.
- Minimum of a high school diploma or GED; technical certification preferred
- 2+ years of industrial maintenance experience; ammonia refrigeration experience strongly preferred.
- CARO (Certified Assistant Refrigeration Operator) certification preferred but not required at time of hire; must obtain CARO certification within 18 months as a condition of employment.
- Knowledge of PSM/RMP, OSHA, and EPA regulations related to ammonia systems preferred.
- Ability to read technical manuals, schematics, and blueprints.
- Proficient in English
- Strong interpersonal communication skills
- Ability to troubleshoot mechanical and electrical issues
- Skills including, but not limited to, mechanical, electrical, pneumatic, hydraulic, ammonia troubleshooting and repair of production equipment
- Basic mechanical knowledge and understanding of PLC operation, electrical components and systems troubleshooting, including use of a multimeter
- Basic shop equipment (mill, lathe, grinder, presses, etc) preferred
- Experience in a manufacturing/production environment preferred
- Must be able to lift up to 50 lbs
- Must be able to perform physical tasks for extended periods of time including standing, walking, climbing, bending, pushing, pulling and twisting over surfaces
- Ability to climb and/or work at heights while utilizing stairs, ladders, personnel lifts, or platforms
- Ability to wear protective clothing and equipment such as safety shoes, face masks, safety glasses, hearing protection, a hard hat, a hair/beard net and gloves when required
- Willing and able to adhere to all grooming requirements necessary for a food manufacturing environment
- Ability to work in hot, cold, noisy, dusty, wet environmental working conditions
- Willing to work around industrial high-speed moving machinery
- Ability to work with allergens that might be present in a food environment