Line Cook at Upscale Retirement Community
NexDine
- Overland Park, KS
- $18.00-20.00 per hour
- Permanent
- Full-time
- Health, dental and vision insurance
- Company-paid life insurance
- Many supplemental insurances
- 401(k) savings plan
- Paid vacation, holiday and sick time
- Employee Assistance Program (EAP)
- Plus various perks!
- Monitor sanitation practices to ensure that employees follow standards and regulations.
- Prepare and cook foods of all types on a regular basis and for special functions.
- Check the quality of raw or cooked food products to ensure that standards are met.
- May lead cooks or other workers in the preparation, cooking, garnishing, and presentation of food.
- May coordinate activities of employees engaged in food preparation.
- Inspect supplies, equipment, or work areas to ensure conformance to established standards.
- Determine how food should be presented and create decorative food displays.
- Collaborate with management to develop recipes or menus, taking into account such factors as seasonal availability of ingredients or the likely number of customers.
- Assist Chef with demonstration of new cooking techniques or equipment to staff.
- Assist Chef with ordering, receiving and inventory of products.
- Adhere to and promote company standards for safety, proper food handling practices, sanitation, uniform guidelines, and productivity.
- May assist in supporting culinary staff at numerous stations as directed.
- Provide excellent customer service to include being attentive, approachable, greeting and thanking customers.
- May perform other duties and responsibilities as assigned.
- High school diploma or equivalent
- 1 - 3 years' experience in food service
- Previous customer service experience
- ServSafe Certification
- Weekly - Direct Deposit