Harvest Cellar Interns, Stags' Leap Winery
Treasury Wine Estates
- Napa, CA
- Training
- Part-time
- You preferably have a degree in, or are currently enrolled in, Enology, Viticulture or a related scientific field, or winemaking certification program.
- Previous winery experience is desired, but not required.
- You have an understanding of fruit processing and fermentation.
- You can work as a dynamic and contributing team member in a fast-paced environment.
- You have excellent communication skills and can communicate effectively in English.
- You have strong organizational and problem-solving skill and the ability to manage priorities and workflow.
- You must have a good driving record, dependable transportation, and be 21 years or older.
- Must work over-time, weekends and holidays as required.
- Must be able to lift up to 50 pounds, pass a physical exam, and work on your feet for up to 12 hours a day.
- Previous forklift experience is desired, but not required.
- Must be able to build great relationships with team members.