
Operations Manager
- Denver, CO
- $70,000-75,000 per year
- Permanent
- Full-time
- Develop and implement business strategies for driving and maximizing food, beverage and merchandise sales.
- Serve as a leadership role model and create an exceptional employment experience for Sodexo Live!'s staff.
- Create an environment where an exceptional service and dining experience is delivered to each customer, contributing to Sodexo Live!'s goal of 100% customer satisfaction.
- Plan and execute all operations activities against forecasted daily business volume.
- 3-5 years previous operations leadership experience in a complex food service environment.
- Bachelor's degree and/or appropriate combination of education and work experience to support on-the-job effectiveness.
- Significant expertise in food and beverage management with a catering/concessions emphasis.
- Up-to-date certifications for safe food handling and responsible alcoholic beverage service.
- Solid and proven track record for sales and leadership success.
- Demonstrated financial acumen with strong background in P&L management; Previous experience in developing operating budgets and established history of meeting or exceeding established financial objectives.
- Tech savvy, with high proficiency in all Microsoft Office programs.
- Demonstrated success in interfacing with a variety of organizational functions and divisions to accomplish tasks.
- Able to work effectively and safely while subject to wet floors, temperature extremes and excessive noise; must be able to lift up to 50 pounds in weight; must be able to maneuver in an often tightly-quartered environment.
- Hours may be extended or irregular to include nights, weekends and holidays.
- Health Savings and Flexible Spending Accounts
- Life and Disability Insurance
- Accident, Critical Illness, and Hospital Indemnity Coverage
- Identity Theft Protection
- Adoption Assistance