
Cook
Primrose Retirement Communities
- Casper, WY
- Permanent
- Full-time
- Follows written recipes and prepares high quality, delicious, and nutritious menu options.
- Assists in developing menus and special meals, following a daily prep list.
- Helps the Dining Director/Executive Chef with inventory and ordering.
- Maintains a clean and sanitary working environment, including cleaning equipment and timely attention to dirty dishes.
- Assists with various cooking methods such as baking, frying, cold salad prep, sauteing, and general short order cooking.
- PTO (Paid Time Off)
- Various coverage levels for Medical, Dental, and Vision Insurance Plans
- 401k Retirement plans plus a generous company match
- Employee Assistance Program (EAP)
- Company paid Life Insurance
- Must have previous kitchen experience.
- Sanitation Certified (ServSafe) or ability to obtain certification within 30 days of hire.
- Must be flexible and accommodating to residents and guests.
- Ability to understand and follow written and oral instructions.
- Must have a solid work ethic, positive attitude, and be a good team player.
- Opportunities for full time day shift.