
Food Service Technician-Lead, Full Time - Hiring Now
- Saint Louis, MO
- Permanent
- Full-time
- Preferred Education: High school diploma or equivalent preferred.
- Preferred Experience: 90 days experience in hospital food service.
- Certifications: Serve Safe Manager within 90 days of hire.
- Other: Must be able to follow written directions and interpret selected menus. Must be self-motivated, able to work independently and lead others to accomplish objectives set by area supervisor without direct supervision of work shift.
- Physical Requirements:The physical demands described here are the representative of the minimums that must be met by an employee to perform all essential functions of the job. Most physical demands are below, plus:Minimal: kneeling or crouching, lifting up to 40 lbs, carrying of