Maintenance Technician $24.79-27.73 12 hour rotating shifts

Responsibilities

Blueprint and electrical schematic reading
Equipment drawings and manuals (reading and understanding)
Operate & monitor boilers, water softener, valve adjustments, system repairs.
Lock out and Tag out processes
Corrective and preventive Action
Experience in Manager's Plus (PM software) or equivalent
Ability to use shop related equipment and experience in using precision measurement tools
Operate & monitor ammonia system, in case of ammonia release activate emergency protocol to evacuate plant. Ability to load ammonia and evacuate oil from the system.
Operate air compressors, replace filter, oil, perform regular PM.
Awareness of Regulatory Standards (FDA, OSHA)
Ability to calibrate flow meter, temperature sensors, level sensors &Chart Recorder
Able to work in confined spaces to perform repairs in silos, retort, vessels
Ability to troubleshoot retort problems, removal of dented cans, transferring timing repair water leaks, calibrate proportional valves.
Operate and repair: palletizer, polypack, timing issues, reliability, lug chain repair, wrapper machine, knives replacements, ability to solve timing issues.
Ability to properly complete mechanical repairs, drill, tap, cut weld
Ability to assemble and build control cabinets
Filler machine timing, replace values, repair can twister, replace sensors
Seamer machine timing, able to complete full set-up, seam check, nitrogen set-up, can twister adjustment.

Qualifications

HVAC
Welding
Electrical
Hydraulics and Pneumatics
Awareness of Regulatory Standards (FDA, OSHA)
Experience in food manufacturing and GMP (Good Manufacturing Practices)
Technical degree (tech school or other qualified institution) and
1 to 3 years’ experience as a Maintenance Tech in an industrial setting (Technical degree or certification should be in at least one of the following):