Assistant Director of Food Services
Trilogy Health Services
- USA
- Permanent
- Full-time
- Assisting the Director of Dining services in leading quality dining programs that will enhance the meal experience at our health care campus
- Ensuring that the dining programs at our health care campuses meet federal, state, and local standards, guidelines and regulations
- Ensuring that the food service operation is maintained in a clean, safe and sanitary manner
- We are seeking candidates with Chef experience in fine dining establishments. Experience in a long term care and knowledge of the regulations governing long term care facilities is also highly preferred.
- Associates or higher degree in food service management or in hospitality in the course study that includes food service or restaurant management from an accredited institution of higher learning.
- Certified Dietary Manager or,
- Certified Food Service Manager or,
- Similar national certification for food service management and safety from a national certifying body.
- In states that have established standards for food service, meets State requirements for food service manager or dietary managers.
- Serve Safe Certified.
- Two (2) to three (3) years’ supervisory experience in culinary food preparation or kitchen environment. Healthcare, senior living industry, pharmacy or long-term care environment preferred.
- Exemplary computer skills that include knowledge of the Microsoft Office Suite of products.