Cook
Golden Corral
- Twin Falls, ID
- Permanent
- Full-time
- Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures.
- Grills all items according to Golden Corral standards to ensure quality.
- Ensures that every fried product is always fresh and hot.
- If the Buffet Attendant is unavailable, the Cook restocks the items at the Display Cooking Station.
- If the Carver is unavailable, assists guests with carved meat options.
- Complete use and following of the buffet production system to insure quality and shelf life compliance.
- Maintains the correct temperature of all products during cooking, holding and serving.
- Uses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products.
- Conducts opening and closing administrative procedures.
- Properly maintains equipment according to the Equipment Maintenance manual.
- Restocks and rotates food products by using the first-in, first-out method (FIFO).
- Takes inventory of products and checks build-to with the Manager at the beginning and end of each shift.
- Ensures that that Hot Cook area and all smallwares are clean and checks dishes for cleanliness before using them.
- Performs duty roster and ensures cleanliness, service, and quality standards are met. .
- Follows local health department laws.
- Keeps Char Grill clean and scraped to ensure product quality and sanitation.
- Ensures that Hot Choice Buffet products, including Display Cooking products, are always hot and fresh for the guests.
- Knows and follows position responsibilities as they relate to just-in-time delivery.
- Is friendly and courteous to guests and assists them with the products.
- Maintains professional communication at all times.
- required fields
Golden Corral is not just a place of employment but it also feels like family due to the relationships we have with our guests and Co-workers. Golden Corral offers plenty of room for advancement and opportunity. I also like being involved in fundraising for Camp Corral, which allows me to give back to the community.
/p
","name":"Michelle","title":"Crew Leader","location":"Lansing, MI","avatar":"https://d2zpdrfrohaf9r.cloudfront.net/system/images/1093730/original/Michelle_Thompson_-_outside1.jpg"},{"testimonial":"
p
I love working for Golden Corral. The company's cross-training program has given me a great comfort level and exposure to multiple areas of restaurant operations. I am able to interact with our guests on the front line to ensure they have a great experience from the moment they enter the restaurant. We always go the extra mile to make our guests feel at home.
/p
","name":"Andrew","title":"Line Attendant","location":"Baytown, TX","avatar":"https://d2zpdrfrohaf9r.cloudfront.net/system/images/1093728/original/Andrew_Escamilla_1.jpg"},{"testimonial":"
p
I began working at Golden Corral shortly after I moved to the United States 16 years ago, and it was a great decision. My supervisors guided and developed me through many unique opportunities during my career here. I have worked with many great people who mentored and helped me grow during my time with Golden Corral.
/p
","name":"Silvia","title":"Kitchen Manager","location":"Albuquerque, NM","avatar":"https://d2zpdrfrohaf9r.cloudfront.net/system/images/1093732/original/Silvia_Cuen_Garcia1.jpg"},{"testimonial":"
p
Coming to work at Golden Corral each day is like being with family. I enjoy interacting with our guests and my goal each day is to be able to put a smile on each of their faces. It's an experience that makes coming to work every day new and exciting.
/p
","name":"Brandi","title":"Server","location":"Pensacola, FL","avatar":"https://d2zpdrfrohaf9r.cloudfront.net/system/images/1093727/original/Brandi_Anderson1.jpg"}],"highlightColor":"#b82c0f"}" />