General Manager | Full-Time | Cross Insurance Center
Spectra Experiences
- Bangor, ME
- $125,000-150,000 per year
- Permanent
- Full-time
- Arrange for and otherwise book Events at the venue, develop and maintain relationships with reputable promoters, local market contacts, agents and talent affiliates to attract concerts, shows, entertainment events, etc.
- Administration of specific plans and programs prescribed by corporate directives, to include: HR, Sales and Marketing, quality assurance, energy efficiency, safety/emergency procedures, crowd control and crisis management practices, or other areas as needed.
- Generate for client/corporate in a timely manner financial and other reports detailing the arena activities.
- Prepare a proposed annual Operating Budget and submit such proposed budget to client/corporate.
- Oversee day to day operation, ensuring s technical and staff resource needs for all events, oversees plans for allocating those resources, and successfully manages their efficient implementation.
- Insure all agreements made regarding the Arena Facility are in compliance with the contract, state and federal law.
- Provide final approval for all contracts and agreement.
- Attend conferences and trade association meetings.
- Bachelor’s degree or better from an accredited college or university in Business/Hospitality Management or related field.
- Minimum of five (5) years management experience in an Arena, Convention Center, Hotel or other similar public assembly facility.
- The ability to research, develop and maintain relationships with artist agents, artist management as well as local, regional and national promoters.
- Proven leadership skills.
- Demonstrated knowledge of event solicitation and presentation, public relations, advertising and media relations and event planning, facility operations, budget preparation and personnel management.
- Ability to apply conflict resolution and problem-solving skills in a team-oriented environment.
- Ability to express ideas clearly through both oral and written communication.
- Superior Sales and Marketing skills.
- Knowledge of budget preparation and control.
- Considerable knowledge of safety regulations and other federal, state or local laws and regulations.
- Effectively work under pressure and meet tight deadlines in a fast-paced environment.
- Ability to communicate with employees, co-workers, volunteers, management staff and guests in a clear, professional and courteous manner which fosters a positive, enthusiastic and cooperative work environment.
- Ability to make sound business/operations decisions quickly and under pressure.
- Ability to speak, read, and write in English.
- Solid working knowledge of computer applications: Microsoft office, POS systems, timekeeping systems.
- Ability to work well in a team-oriented, fast-paced, event-driven environment.
- Possess a thorough working knowledge of all existing concessions and premium services locations: geographical location, equipment, evacuation procedures, adjacent employee and guest areas, and facility access.
- Possess valid Food Handlers certificate and Alcohol Service Permit if required by state or local government.
- Possess thorough working knowledge of all applicable sanitation requirements, food preparation guidelines, alcohol service policies, safety standards, etc. pertaining to Oak View Group and venue concession and premium services operations.
- Ability to calculate basic and complex math functions (addition, subtraction, multiplication, division, percentages).
- Ability to handle cash accurately and responsibly.
- Ability to consistently adhere to the highest standards of integrity, professionalism, ethics and confidentiality.
- Ability to work independently with little direction.