Food & Beverage Supervisor
Six Flags Great Adventure
- Jackson, NJ
- Permanent
- Part-time
- Supervise Food and Beverage Operations Seasonal Team Members.
- Ensure that Guests are being provided with menu items of the highest quality.
- Ensure that the Guest experience is met with Friendly, Speedy and Accurate service, while resolving issues when necessary.
- Implement Guest service programs, and continually follow up with staff on service techniques.
- Enforce proper food preparation and handling procedures, in compliance with all Health Department and Food and Beverage Operation policies regarding sanitation.
- Continually monitor the cleanliness of all units within the assigned area.
- Ensure the safety of all team members and Guests
- Ensure that a proper level of inventory is maintained at each location in assigned area.
- Ensure that all team members are following correct cash handling procedures.
- Evaluate Assistant Team Managers and Team Members, in the assigned area.
- Develop a well-trained, efficient staff, and ensure that qualified team members are available for promotion.
- Make recommendations regarding team member hiring, promotions, and corrective action.
- Identify areas for continued improvement; develop and implement strategies to enhance these areas.
- Comply with all Six Flags policies at all times.
- Must be willing to work 40-60 hours per week, including before and after scheduled shifts if necessary and on weekends and holidays.
- Must be professional, outgoing, energetic, self-motivated, able to motivate others, and have a positive attitude.
- Perfect grooming and conduct must be constantly displayed.
- Preferred 2-3 years of Food and Beverage Operations experience.
- Must be willing to change locations when requested by Area Supervisor or Fulltime Staff.
- Free food for Memorial Day, Fourth of July and Labor Day
- Exclusive Rides parties for all employees
- Scholarship Opportunities
- Professional Development
- Complimentary tickets
- In-Park discounts and more!