
Chef de Cuisine | Full-Time | Red River Grill, WinStar World Casino & Resort
- Thackerville, OK
- $22.00-24.00 per hour
- Permanent
- Full-time
- Ensuring that all food is of excellent quality and served in a timely manner.
- Overseeing all kitchen operations.
- Coordinating kitchen staff and assisting as needed.
- Training staff, including cooks, Sous Chefs, and Cooks to prepare and cook all menu items.
- Delegate tasks and responsibilities ensuring efficient workflow.
- Monitor food preparation process to maintain quality, freshness, and food safety standards.
- Ensure compliance with health and safety regulations, sanitation guidelines, and food handling procedures.
- Oversee inventory management, including stock rotation, and ordering.
- Create and maintain schedules.
- Maintains cleanliness and organization in the kitchen, including equipment maintenance and sanitation.
- Maintain levels of food in the restaurant, truck orders.
- Monitor levels of food in the restaurant, inventory.
- Communicates in a positive, respectful manner to both internal and external guests.
- Address guests feedback and complaints promptly and professionally.
- Foster a positive and collaborative work environment, promoting teamwork.
- Knowledge of processes for the Point of Sale (POS) System.
- Receiving feedback and making improvements where necessary.
- Performs other special projects and duties and assigned.
- Ability to work in a team-oriented, fast-past environment.
- The ability to communicate with team members, management staff and guests in a clear, business-like respectful manner which focuses on generating a positive enthusiastic and cooperative work environment.
- Experience working in a fast-paced, high volume and fast-past environment.
- Flexibility to work days, evenings, weekends, and holidays as required.
- All employees must obtain a valid gaming license from the State Gaming Agency and Tribel Gaming Office prior to beginning work and required to have a license renewed every two (2) years.