Counter Staff

Flour Bakery + Cafe

  • Boston, MA
  • $20.00-24.00 per hour
  • Temporary
  • Full-time
  • 16 days ago
Benefits:
  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee discounts
  • Flexible schedule
  • Free food & snacks
  • Free uniforms
  • Health insurance
  • Opportunity for advancement
  • Paid time off
  • Parental leave
  • Training & development
  • Vision insurance
Counter Staff - Flour Fort Point - 12 Farnsworth Street, Boston, MADo you like to eat award-winning baked goods and sandwiches?Do you like working on a great team in a wonderful environment?If so, we have the opportunity for you! Flour Bakery + Cafe is looking for exceptional counter staff for full and part-time positions!We are currently seeking candidates available to work closing weekend shifts, typically ending between 8:00 and 8:30.You'll be greeting and helping guests, putting pastry orders together, preparing coffee and espresso drinks, taking catering orders, potentially helping prepare sandwiches, and more - all while displaying an amazing sense of hospitality to our guests.Day-to-day Performance Expectations:
  • We ask that you have availability for at least 3-4 shifts a week, including at least 1 weekend day.
  • We are seeking self-motivated employees who thrive in a fun, positive, fast-paced team environment with opportunities for advancement.
  • Must be able to deliver consistently great hospitality:
  • Engage our guests at Flour by greeting them, smiling, treating them with kindness, directing them through the order process, and finding the correct answers to any of their questions
  • Applicants must be enthusiastic, hard-working, possess strong guest service skills, eager to learn, and be able to work in a professional kitchen environment.
  • Previous bakery/cafe counter staff, barista, other restaurant front of house, or prep cook experience is helpful, but not mandatory.
Skills for Qualification:
  • Must have scheduling availability to work at least 3 shifts/20 hours per week and at least one weekend shift
  • Ability to stand for long periods, walk, push, pull, reach, and lift < 50 lbs.
  • Ability to operate equipment such as a cash register, coffee and espresso machinery, grinders, etc.
  • Must be able to maintain grooming and uniform standards
  • Excellent sense of urgency and hospitality
  • Ability to recognize when and where help is needed
  • Ability to take feedback and direction
  • Willingness to work in a team and help all other departments, as needed
Work Environment:
  • Must be able to work in an environment with loud noises, machinery, and at times, tight spaces.
  • Must be able to work around various aromas and fluctuating temperatures
  • We do our best not to cross-contaminate anything containing gluten. However, there may be gluten in the air at times. We do our best to accommodate any staff allergy requests.
We ask for a minimum commitment of six months for FOH employees. Unfortunately, we do not offer seasonal or temporary work.Compensation:Average compensation of $20 - $24 per hour (base wage of $15 per hour + $5-9 per hour in pooled tips).Additional Information:Flour offers a fantastic work environment, an unparalleled commitment to training to make you a better team member (plus all the pastries you can eat)! We offer benefits such as health/dental/vision insurance, 401k with a generous match, paid vacation/sick time, and a great staff meal policy. We offer a real commitment to growth – both in your skill/knowledge and growing into more senior positions if that is an interest of yours!

Flour Bakery + Cafe