
Sous Chef - Mountain Resort
- Teton Village, WY
- $80,000 per year
- Permanent
- Full-time
- Salary between $80,000 to $90,000
- Relocation assistance to those in the USA
- Extended benefits & incentives
- Proven experience as sous chef or similar kitchen leadership position
- Experience within a hotel/resort environment
- Knowledge of all BOH operations
- Proven leadership skills with experience managing large kitchen teams
- A strong track record of stable employment is highly valued