
KITCHEN SUPERVISOR - Churchill Downs
- Louisville, KY
- $18.00-20.00 per hour
- Permanent
- Part-time
- Our September Racing Meet lasts from September 11th- September 28th and includes Twilight Thursday Racing.
- Our Fall Racing Meet lasts from October 26th - November 30th and includes Thanksgiving and Black Friday.
- Our Spring Racing Meet will begin on April 25th and will include the Kentucky Oaks, the Kentucky Derby, and Downs After Dark
- Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.
- Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages.
- Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
- Operates and cleans equipment in accordance with department procedures after each use.
- Stores, labels and dates food items according to policy; maintains established food rotations in storage in order to minimize spoilage and waste.
- Follows HACCP guidelines to ensure quality and safety of food supply.
- Operates food-service equipment in a safe manner and according to established policies and procedures.
- Helps serves meals; remains present during scheduled meal periods to receive customer comments and feedback.
- Performs other duties as assigned.
- Instapay (early access to your wages) and high interest savings both through the EVEN app
- Associate Shopping Program
- Health and Wellness Program
- Discount Marketplace
- Employee Assistance Program