
Assistant Manager(09249) - 101 E Highway 90
- Dayton, OH
- Permanent
- Full-time
- Assisting the General Manager in managing all aspects of restaurant operations, including customer service, food preparation, inventory control, and staff scheduling.
- Supervising and training team members, ensuring they adhere to company policies and procedures, and providing feedback and coaching.
- Maintaining a clean and organized work environment, following safety and sanitation guidelines.
- Managing customer complaints and ensuring customer satisfaction.
- Contributing to the development and implementation of strategies to improve restaurant performance and achieve goals.
- Performing administrative tasks and inventory management.
- Previous experience in a fast-paced, customer service-oriented environment, ideally in the food service industry.
- Strong leadership skills, with the ability to motivate and inspire team members.
- Excellent communication and interpersonal skills, with the ability to effectively interact with customers and staff.
- Ability to work independently and manage multiple tasks efficiently.
- Knowledge of food safety and sanitation practices.
- A strong work ethic and a commitment to providing exceptional customer service.
- Must be at least 18 years of age.