Head Chef - Kitchen Manager
Hilton Garden Inn
- Overland Park, KS
- $45,000-50,000 per year
- Permanent
- Full-time
- 4+ years of experience in the hospitality industry with an emphasis on food and beverages
- In-depth knowledge of the food industry
- Strong working knowledge of restaurant management software
- Ability to adhere to budgets and meet financial targets
- Ability to forecast food and beverage needs
- Excellent customer service skills