Catering Events and Operations Manager - Fenway Park & MGM Music Hall

Aramark

  • Boston, MA
  • Permanent
  • Full-time
  • 22 days ago
Job DescriptionAramark Sports & Entertainment is seeking a Catering Events and Operations Manager to support catering operations at Fenway Park & MGM Music Hall.The Catering Event & Operations Manager position is responsible for all aspects of event execution including ordering supplies, reviewing the floorplan and timeline for accuracy, greeting the client on arrival and directing the staff from setup the post event cleanup. This position is also responsible for maintaining smallwares, tracking inventory and hiring of event staff.We take a balanced approach to benefits.We designed our benefits to promote a culture of health and wellbeing. No one knows what you need better than you, so we provide you with the necessary tools to help you take care of your health, family, finances and future.Click to learn more.Job Responsibilities
  • Develop and complete catering solutions to meet customers' needs
  • Develop and maintain effective client and customer rapport
  • Deliver consistent quality in planning and carrying out events
  • Facilitate the set up of events crafted from banquet event orders
  • Train and lead catering employees to ensure catering and event standards are followed ensuring quality in final presentation
  • Responsible for execution of catering events of varied size and scope including staffing and management
  • Ensure accurate reporting of all catering related revenue, expenses, and receivables
  • Recruit, train, schedule and develop team members
  • Ensure compliance with all food, occupational, and environmental safety policies
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.Qualifications
  • Requires at least 2 years of event management experience
  • Available to work event-based hours which may include evenings, weekends, and holidays.
  • Prior experience in a management or supervisory role preferred
  • Previous experience in events, hospitality and catering preferred
  • Requires a bachelor's degree or equivalent experience
  • Must have excellent communications skills
  • Complete Food Handlers and Alcohol Service Certifications as required
  • Requires occasional lifting, carrying, pushing, and pulling up to 50 lb. Ability to stand for extended periods of time
About AramarkOur MissionRooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.About AramarkThe people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on , and .

Aramark