Restaurant Manager
Round Table Pizza
- Kerman, CA
- $23.00-25.00 per hour
- Permanent
- Full-time
- 401(k)
- Health insurance
- Training & development
- Demonstrate a “can do” positive, productive, friendly and upbeat team spirit
- Excellent interpersonal skills, including professionalism in leading, coaching and developing strong team members and creating positive customer experiences
- Dedicated to increasing customer loyalty, building sales and ensuring the financial health of the business
- Good planning, time management, organizational skills and ability to successfully manage multiple tasks
- Able to read, write and communicate effectively and perform and understand moderately difficult mathematical calculations
- Organize marketing activities within the community, such as promoting group events
- Maintain high standards of quality control, hygiene, health and safety and ensure employees adhere to uniform standards.
- Prepare reports at the end of the shift/week, including staff control, food control, sales, and stock levels
- Analyze restaurant sales levels and profitability; work with management to set budgets and communicate with management on any issues, concerns or recommendations
- High School diploma or equivalent. A college degree is not required but can be useful. More importantly, you must have a desire for personal growth through constant learning
- Must have at least 2 years of restaurant management experience
- Computer skills
- Must have a maintain a good driving record, valid drivers’ license, and automobile insurance