Dining Services Director

• Maintain a positive working relationship with all residents, resident family members, and associates.
• Maintain a high degree of resident, family and guest satisfaction and retention through consistent delivery of high-quality services
• Effectively and appropriately communicate with each co-worker and community leader.
• Maintain a positive image with the community.
• Maintain an atmosphere of stability.
• Purchases all food and manages inventory ensuring effective cost controls and vendor service and quality using the provided system.
• Ensure all dining rooms, including the private dining room are fully always set.
• Cater events as requested by residents or leadership team for special meals and parties.
• Monitor and maintain proper food handling, storage, and usage of food.
• Monitor and maintain food quality, food temperatures, and portion control.
• Ensure special dietary needs are met and resident preferences are considered, and the food integrity is maintained.
• Implement and monitor systems for kitchen and dining room sanitation, temperature control, and equipment maintenance.
• Interact daily with residents to assure satisfaction with meals.
• Conduct monthly food committee meetings, follow up on comments and concerns, and retain records of meetings and resolutions.
• Maintain open communication with residents, staff, and families.
• Ensure daily or scheduled cleaning duties are completed according to assignment.
• Attend and participate in onboarding and annual training, in-services and team member meetings as requested.
• Maintain proper sanitation and safety in food preparation areas.
• Manage monthly food and supply budget in accordance with standards.
• Prepare the monthly staffing schedule for the dining department, and assure vacant shifts are properly covered.
• Consult with Dietitian on issues of menu planning, care planning, food preparation, therapeutic diets, etc.
• Always maintain a friendly demeanor to all our residents, resident families, and 3rd party providers.
• During all shifts, ensure the appropriate uniform is always worn.
• Ensure adherence to procedures regarding community infection control policies.
• Use cleaners and other hazardous materials according to department procedure.
• Immediately report and/or address any unsafe conditions or equipment problems.
• Continuously maintain knowledge of the policy and procedures.
• Actively participate in correcting deficiencies identified during internal and external surveys.
• Immediately report any workplace injuries immediately to your direct supervisor.
• Attend/Lead in-services, training, staff meetings, and department meetings.
• Complete and adhere to all other tasks and responsibilities set by the direct supervisor.

• Culinary degree or equivalent training
• Technical or Professional License(s)/Certification(s)
• SERVE Safe Certified
• Prefer additional certification in restaurant sanitation
• At least 5 years of progressively responsible experience in a high-volume, high-end food service environment (hotel/resort/senior living).
• Ability to read and write, follow written and oral instructions, and communicate effectively in English.
• Ability to work with the elderly in a courteous and friendly manner, demonstrating patience and compassion.
• Ability to always perform duties with consideration for residents’ rights and demonstrate integrity and discretion in the care of residents and in handling their health information.
• Strong interpersonal, organizational, and computer skills.
• Knowledge of the principles of high-end institutional food service, including food planning, preparation, cooking, and storage; dietetics; sanitation.
• Solid technical and creative cooking skills.
• Proven ability to lead a diverse culinary team.

• Medical/Prescription Insurance
• Dental Insurance
• Vision Insurance
• Paid time off accrued up to 15 days per year.
• Paid Holidays
• Employee Referral Program
• Company Paid Life Insurance
• Pet Insurance available
• Company matching 401k
• Available pay advance (daily pay)

Aviva Granbury