Line Cook | Cobblestone Golf Club
McConnell Golf
- Blythewood, SC
- $18.00 per hour
- Permanent
- Part-time
- Prepares meats, seafood, vegetables and other items required for line and special function purposes as assigned.
- Carefully follows club’s standard recipes when pre-preparing and preparing all items.
- Properly assembles all tools and utensils needed to accomplish job duties.
- Prepares or assists in preparing employee meals.
- Assists with preparation of other food products in other kitchen areas as directed by immediate supervisor.
- Uses food preparation equipment according to manufacturers’ instructions.
- Returns unused food products to proper storage areas.
- Uses safe and sanitary food handling procedures including those relating to personal hygiene.
- Maintains and cleans work station and equipment.
- Disposes of trash and food-preparation waste at the end of shift.
- Returns soiled food preparation utensils and other small wares to the proper areas.
- Makes recommendations for the maintenance, repair and upkeep of the sauté area and equipment.
- Attends staff meetings and offers suggestions for improvements.
- Performs other appropriate tasks assigned by supervisor. Qualifications:
- High School diploma or GED.
- At least six months related experience or training.
- Sound knowledge of menu and skills to determine taste, doneness, presentation, timing and product utilization.
- Knowledge of and ability to perform required role during emergency situations.
- Food safety certification.
- Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach.
- Push, pull or lift up to 50 pounds.
- Continuous repetitive motions.
- Work in hot, humid and noisy environment. Salary Range: USD $15.00 - USD $18.00 /Hr.