Server

• Suggest and upsell food and beverages.
• Build guest relationships.
• Check with guests to ensure that they are enjoying their meals and take action to correct any problems.
• Maintain a working knowledge of food and drink menu items, promotions, ingredients, and prep time.
• Communicate guest orders to kitchen staff.
• Collect guest payments and provide change in a timely and courteous manner.

• Meets state minimum age to serve alcohol.
• Ability to stand and walk for prolonged periods of time.
• Ability to effectively listen to and respond to guest needs.
• Must have a courteous, friendly and professional demeanor.
• Ability to multitask efficiently.
• Basic knowledge of computers and/or POS systems.
• Serve responsibly.

JJ's Grill