Server

• 2+ years Serving Experience

• ServSafe Alcohol Certification (or must be completed within the first 90 days of employment)
• Cicerone Level 1 certification (or must be completed within the first 90 days of employment)

• Excellent communication and customer service skills
• Dependable attendance and punctuality
• Ability to work with professionalism with all team members and guests at all times; professional appearance and demeanor
• Extremely knowledgeable about all menu items including food and beverage, features, special dietary needs and allergy information; Detailed knowledge of all beer and wine options and the ability to make recommendations
• Must be able to thrive and excel in a fast-paced environment and consistently uphold very high standards
• Must be able to maintain a positive attitude at all times and demonstrate teamwork
• Technology aptitude for working with POS and digital register
• Attention to detail, ability to work unsupervised while maintaining safety and quality standards

• Be a Brand Ambassador! Promote Catch-a-Fire’s goals and company culture; follow company policies & procedures
• Greeting all guests immediately and helping guests find seats in the dining and bar area as needed
• Taking guests’ orders in a timely manner; serving guests and meeting their needs to ensure an outstanding dining experience
• Interacting with guests, continuously checking on their needs, serving guests drinks, and taking food orders all while paying extreme attention to details; responding in a proactive and friendly manner to any guest concerns to ensure satisfaction.
• Answering guests’ questions about the menu, providing outstanding customer service and making recommendations
• Preparing checks and taking payments with speed and accuracy
• Working as a team with the entire staff; communicating effectively with the kitchen
• Completing opening and closing duties to allow for a successful service (cleaning, organizing, restocking, completing closing paperwork, etc.)
• Keeping dining, bar and patios areas clean, stocked and organized before, during and after service; pre-bussing, bussing and sanitizing throughout shift
• Completing side work duties, including polishing glassware and silverware, cleaning floors, sanitizing tables, and maintaining cleanliness of the restaurant space.
• Ensure that alcohol awareness procedures are in place and notifying the manager of any guest incidents; knowledgeable of local and state liquor laws; monitors guests’ alcohol consumption to ensure a safe experience.

• Health, Dental & Vision Insurance
• 401(k) Plan with company match
• Paid Time Off
• Free Employee Meals + Additional Discounts
• Ongoing Career Development
• Opportunity to join a vibrant and growing company!

• Excellent communication skills and a track record of being a team leader
• Maintain a positive attitude at all times
• Must be able to thrive and excel under pressure and consistently uphold very high standards
• Able to work on your feet for extended periods of time
• Able to work long hours, nights, weekends, holidays

• Ability to frequently sit, stand, walk, stoop, kneel, crouch
• Ability to frequently talk, hear, taste and smell
• Ability to frequently lift and/or move up to 50 pounds
• Vision abilities include close vision, distance vision and the ability to adjust focus

Catch a Fire Pizza