Sous Chef

Kisco Senior Living

  • Brookline, MA
  • $30.00-33.00 per hour
  • Permanent
  • Full-time
  • 1 day ago
Job DescriptionOur Sous Chef supervise and plan the preparation of high quality/presentation food to our residents, guests, and associates, to promote an excellent restaurant-style dining atmosphere.Availability: Sunday-WednesdayPay: $30-$33/hrWhat will I do every day?
  • Assist in the production of creatively designed menus
  • Collaborate with the Executive Chef on new dishes which appeal o the residents
  • Assist the Executive Chef in organizing the kitchen and schedule
  • Maintain kitchen and food preparation in a clean and sanitary manner
  • Train and develop new kitchen associates
What will I need to be successful in this role?
  • Bring a smile to work every day
  • Be a great team player
  • Be a progressive and creative thinker
  • Be a high school graduate (preferred)
  • Have one to three years of cooking experience
What’s in it for me? (Great Question!)
  • Competitive pay
  • A free meal per shift
  • Healthcare Benefits including Vision & Dental (Full-time only)
  • Matching 401k (Full-time only)
  • Paid Time Off
  • Rewards and Bonus Opportunities
  • Continuous Training and Growth Opportunities
What do we do?We create a great place to live for our residents and great place to work for our associates. Kisco Senior Living has been a dynamic, award-winning leader in the senior living industry for the past 30 years.All offers of employment are subject to satisfying our pre-employment process which includes: successfully passing a drug screen, TB Test and Background Check*Kisco Senior Living is an Equal Opportunity Employer

Kisco Senior Living