Shift Leader

Pizza king

  • Selma, IN
  • $11.00-15.00 per hour
  • Permanent
  • Part-time
  • 1 month ago

Starting pay varies from $11.00 - $15.00/hr., based on experience.

Manager who is adaptable, self-motivated, and have a passion for customer service. Efficient and profitable operation of the store through achieving and maintaining high standards of customer relations, product quality, cleanliness, and safety.

Essential Duties & Responsibilities:

  • Drives customer-focused culture by serving as a role model in resolving serious customer issues and training team members to meet or exceed customer service standards.
  • Verifies food quality is at the highest standard that is received by vendors and served to the customers.
  • Check safe working and customer experience environment by facilitating safe work behaviors of the team.
  • Ensures that food safety standards are met in the store through direct observation as well as follow up on food safety with team members.
  • Administer prompt, fair, and consistent corrective action for any and all violations of company policies, rules and procedures.
  • Setting priorities, managing details and carrying out effective coaching and providing recognition; working lunch, dinner, late night, weekend, and holidays.
  • Verifying maintenance of equipment, facility, and grounds are being maintained to company standards.
  • Adheres to cash handling and reconciliation procedures in accordance with company policies and procedures.
  • Maintains prescribed opening and closing hours for stores along with following all security measures.
  • Hires, trains, and develops team members within the store.
  • Responsible for working with marketing team to ensure initiatives are in place and being implemented to drive sales growth.
  • Analyzes sales, labor, inventory, and controllable on continual basis.
  • Take specific corrective action to meet or achieve margin and sales growth targets.
  • Ensures store is within compliance of Federal/State/Local requirements.
Education and Experience Requirements:
  • Must be at least 21+ years of age.
  • Obtain and maintain a valid driver’s license.
  • Able to maintain a liquor license and any other required permits.
  • Minimum of 2 years’ experience in restaurant operations, or equivalent combination of education and experience.
  • Systems & Software – proficient level knowledge of Microsoft Office software applications.
  • Paid Time Off
  • Health/Dental/Vision offered to eligible employees
  • Employee Referral Bonus when you refer your friends and family to come work for us.
  • Free birthday dinner and paid day off for your birthday
  • 30% discount when you dine-in or carry-out
  • Flexible scheduling – full and part time
  • Advancement opportunities

Pizza king