
Retail Manager - Hampton University
- Hampton, VA
- Permanent
- Full-time
Responsibilities
- Oversee daily store operations, including staffing and compliance.
- Boost sales, meet targets, and manage inventory effectively.
- Recruit, train, and supervise staff for exceptional service.
- Prioritize customer service and resolve issues promptly.
- Control expenses, manage the budget, and optimize profitability.
- Ensure adherence to policies, laws, and safety regulations.
- At least 2 years of management experience at a contract food service account.
- Experience working at a college/university is preferred.
- Excellent verbal and written communication skills.
- Excellent interpersonal and customer service skills.
- Excellent organizational skills and attention to detail.
- Ability to function well in a high-paced and at times stressful environment.
- Fast-paced, dynamic college dining environment with multiple retail locations.
- Frequently works in both office and food service settings (e.g., kitchens, cafés, serving areas).
- Regularly required to stand, walk, sit; use hands to finger, handle, or feel; talk or hear; and taste or smell.
- The employee is frequently required to reach with hands and arms.
- The employee must occasionally lift and/or move up to 25 pounds.
- Frequent use of hands for computer work, documentation, and communication.
- Health/Dental/Vision
- Paid Time Off
- 401(k), matched up to 4%
- Short and Long Term Disability
- Tuition Reimbursement
- Employee Referral Program
- Pet Insurance
- Discounts: Hotels, Travel, Tickets, Restaurants
- Employees and their relatives are eligible for a discounted meal plan at any of our HBCU client locations while they are attending school