
Bulk Foods Clerk
- Edmonds, WA
- Permanent
- Part-time
- Seeks opportunities to welcome, engage, serve and thank customers. Maintains an atmosphere of friendly, enthusiastic customer service with an emphasis of taking care of the customer.
- Breaks down freight by moving product, placing it in inventory, operating fork lift, etc.
- Places product in barrels and dispensers by getting the product, moving it by cart, opening the box with a cutter, putting product in the correct location, etc.
- Oversees the coffee area by grinding, making coffee, stocking, etc.
- Maintains various machines (e.g., honey, peanut butter) by loading related machine with product, cleaning machine and area, maintaining supply of containers, etc.
- Ensures safe/secure work environment.
- Performs customer service duties (e.g., helping customers find product, etc.) and engages in suggestive selling techniques.
- Maintains cleanliness and eye-appeal of work area, storage area, and selling floor.
- Cleans work area by mopping, sweeping, taking out trash and garbage, etc.
- Performs duties with honesty and integrity.
- Performs other duties as assigned or needed.
- Work varied shifts in a 24/7 operation; including night, weekends and holidays.
- Communicate (hearing & speech) with customers to receive orders, up sell and perform customer relation skills.
- Conduct visual inspections and read / follow guides, recipes and product labels.
- Reach, lift, stack and maneuver objects of varying dimensions and weights up to approximately 20-30 lbs. frequently, and 30-50 lbs. occasionally within the range of floor level to overhead.
- Push and pull handtrucks, carts and pallet jacks containing product of substantial weight.
- Stand, walk and move rapidly for long periods of time.
- Bend, stoop, twist, climb ladders, turn frequently.
- Perform safe/quick movements and operate related equipment listed below with manual dexterity and hand/eye coordination.
- Perform basic math (add, subtract, multiply and divide).
- Exhibit manual dexterity and good hand /eye coordination.
- Exhibit interpersonal skills through oral and written communication.
- Work with potential hazards with respect to equipment, tools and work aides.
- Use cleaning chemicals and handle related food products.
- Wear hats, hairnets, gloves, and other personal protective equipment as required.
- Must be 16 years of age or older.
- Perform primary duties efficiently and accurately.
- Food Handlers Certification (Per State Laws).
- Includes such tools and equipment as knives, wrappers, scales, trash compactors, hand trucks, pallet jacks, fork lift, card board bailer and ladder.